The map shows the percentage of adult indigenous populations able to digest lactose.
The ability to digest lactose is due to the presence of an enzyme (lactase) which can metabolise the sugar (lactose) present in milk. The gene responsible for producing lactase is usually permanently switched off at some time between the ages of 2 and 5 years. However, some people remain able to digest lactose throughout their lives.
With reference to evolution and DNA, provide possible reasons for the distribution shown in the map.